A Taproom and handpie destination with cold beer to go in the heart of Downtown Charlottetown.

Where to find us About

Fresh PEI Craft Beer on tap.

The selection

Upstreet Beers:
- Flagships
  - Commons: Czech Style Pilsner ABV: 4.5%
  - Do Gooder: APA ABV: 5.5%
  - Rhuby Social: Strawberry Rhubarb Witbier ABV: 5%
  - White Noize: White IPA ABV: 7%
- Oddities & Rarities
  - 2.03 Pale Ale ABV: 5.5%
  - 2.04 India Pale Ale ABV: 6.5%
  - Foeder-Aged Blonde Saison ABV: 6.5%
  - Island Jams: India Session Lager ABV: 4.5%
- Seasonals
  - Great Day: Session IPA ABV: 4.8%
  - Top Stamp: Honey Brown Lager ABV: 5%
  - William Windsor: English Porter ABV: 5.3%
Guest Taps:
- - Barnone’s Sessions ABV: 4.5%
  - PEIBC’s Session Pale Ale ABV: 4.1%
  - Red Island Cider’s Father Walker ABV: 6%
  - Red Island Cider’s Hopped Devonport ABV: 6%
Sodas:

Please note: Quantities and availability may vary depending on supply and demand.

Hot Handpies from The Handpie Company

Handpies

Handpies:

Beet/Corn/Goat Cheese – 10

Roasted diced beets are mixed with toasted corn and just enough goats cheese to hold it all together. A comfort food vegetarian favourite.
Curried Chickpea – 10

A vegetarian fan favourite, this handpie is filled with protein-rich chickpeas, lots of veggies, and a mild coconut milk based yellow curry sauce.
Bacon Cheeseburger – 10

An absolute fan favourite, this handpie is filled with local free-range ground beef, double smoked bacon, ADL cheddar cheese, with a homemade sauce for the beef that tastes just like a bacon cheeseburger.
BBQ Pulled Pork – 10

This handpie is filled with slow roasted and shredded pork, tossed in homemade sweet sticky bbq sauce.
PEI Pasty – 10

A local version of the traditional Cornish Pasty from the UK which is filled with Island beef, potatoes and turnip. This one is often described as “The Beef Stew One”!
Chicken Pot Pie – 10

Comfort food at it’s finest, this handpie is a straight up traditional pot pie. Filled with local Larkins chickens which are roasted then shredded, with PEI potatoes, peas, carrots, celery, a light amount of cream and spiced with summer savoury and sage.

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